IBER&CO

Tucked away in the heart of Valletta, IBER&CO is a traditional Spanish taberna and a relatively new addition to Malta’s dining scene and new to the Guide this year. Its strong response in the restaurant survey, with very high ratings, suggests it has already made an excellent impression on diners. Built around a simple idea – good food, good drink and good company – it offers a warm, relaxed atmosphere and the easy hospitality of a neighbourhood bar in Spain. It is the kind of place where you drop in for one drink and stay for dinner. Equally suited to a long lunch or an evening of shared plates, it comes into its own in summer, when it becomes Valletta’s Spanish spot for lingering at the table.

The menu follows the taberna tradition, with honest Spanish cooking, generous plates and ingredients that speak for themselves. Start with Iberian charcuterie and cheese platters, then share a selection of tapas. Dishes are made for passing around, so bring company and order a little of everything. To drink, explore the Spanish wine list or choose sangría to pair with the food. Warm service makes it easy to settle in, whether for a casual drink or a meal with friends. For a first visit, the plan is simple: arrive hungry, order several plates for the table and save room for dessert. The team are happy to guide you through the menu.