Zeri’s

Overlooking the gleaming yachts and open waters of Portomaso Marina, Zeri’s offers a front-row seat to one of Malta’s most picturesque waterfront settings. Situated on the promenade in St Julian’s, a short stroll from the Hilton Malta, its terrace is particularly inviting, especially as the sun sinks over the moorings. Large windows ensure the indoor dining room also enjoys the spectacular views. The setting is elegant yet relaxed, attracting a loyal local following alongside visitors, and making it a natural choice for anniversaries and celebratory dinners. Service is warm and attentive, and booking ahead is advisable, particularly for a table overlooking the marina.

The cuisine showcases Mediterranean seafood with a pronounced Sicilian influence and Maltese touches, built around the daily catch. A dedicated crudi selection features Gillardeau oysters, local prawn carpaccio and fish-of-the-day tartare, while warm starters include traditional aljotta and pistachio-gratinated scallops. Handmade pasta follows, from linguine with clams and sea lupins to paccheri with crab flambéed in Pernod. Fresh fish of the day, grilled, baked al cartoccio or cooked in a salt crust, is the house speciality, although braised beef short rib with a Primitivo reduction offers a tempting alternative for meat lovers. Pistachio tiramisù makes a delicious finale, while the wine list boasts more than 150 labels.