Roża

Roża is situated at the entrance to St George’s Square, where the local community meets a steady stream of tourists exploring Gozo’s capital. Balancing the expectations of two such contrasting clienteles and providing both with quality meals and attentive service is a challenge, but one that Roża is meeting with confidence. Step inside and you’ll find the buzz of the square gives way to a modern climate-controlled dining area, comfortable even on the hottest days. Beyond this awaits an 800-year-old stone building featuring a large traditional vaulted mill room and a welcoming shaded open-air courtyard. The combination of simple architecture, warm lighting, and a friendly, efficient service team all combine to give an atmosphere of intimacy and calm.

Designed for all-day dining, the offering caters to a wide range of tastes. Guests can enjoy casual dining and lighter bites, including sharing platters, fresh pasta, salads, and burgers, or opt for a more refined experience with a selection of starters, seafood and fish, meat and game. A highlight is the range of premium meat cuts showcased in our on-display dry-ageing cabinet, bringing depth of flavour and quality to the dining experience. The selection celebrates Malta’s rich culinary heritage through local ingredients and traditional specialities, including Gozo cheeselets, local Rossi king prawns, sausages, rabbit, and slow-cooked pork. A separate vegan offering ensures an inclusive experience, balancing international appeal with a distinctive Maltese identity.