Quadro

Adjacent to the Westin Dragonara Resort, Quadro enjoys a waterfront location with stunning sea views. Guests can choose between elegant indoor dining, where the atmosphere is classic and intimate, and outdoor seating with a casual, minimalist feel. This understated approach extends to the cuisine, where fresh ingredients take centre stage, allowing natural flavours, quality and seasonality to shine. Attentive service and a welcoming team help make each visit memorable. With a private dining room, an open-plan restaurant and outdoor tables, Quadro suits a range of occasions, from business lunches and romantic dinners to family gatherings and evenings with friends. The restaurant is also planning to launch a new menu, offering guests something fresh to look forward to.

The Chef creates a dining experience. The complimentary amuse-bouche, delicious bread and three types of butter, introduces the diner to a mouthwatering journey. Highly recommended is the cheese fondue agnolotti as a starter – so delicious and such a unique concept. One of several signature dishes is the perfectly seasoned sea bass, fresh and tasty. The guinea fowl medallions on a bed of poached plums are also scrumptious. The desserts are creative and mouthwatering. The mango lassi cheesecake and the pistachio tiramisu, to name a couple, are divine. Quadro has outstanding food, with a diverse yet unique choice.